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Kokoreç

klasik

A nighttime classic made from lamb intestines grilled on a skewer and sautéed with oregano and red pepper flakes, served in bread. It represents the pinnacle of offal mastery on the street.

Region: İstanbul · Türkiye
Category: Sokak Lezzetleri
Tat: kekikliközlenmişyağlı
Mevsim: her-mevsim
Amaç: gecesokak-atistirmasi
Sunum: sokak

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Where this dish is made best

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Bu kayda katkı ver (hikâye düzeltmesi, bölgesel not) — yakında.Chef Gusto'ya sor