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Kazandibi

klasik

A milk dessert with palace origins, created by intentionally caramelizing the bottom of the pudding; it has evolved from the tradition of chicken breast pudding.

Region: İstanbul
Category: Saray ve Osmanlı Mutfağı · Tatlılar
Tat: karamelizesütlü
Diyet: glutensizvejetaryen
Mevsim: her-mevsim
Amaç: sofra
Sunum: esnaf

Where to eat ↓4 Michelin matches

Where this dish is made best

No match verified by field assessment yet — we never invent scores; assessments will be added with field evidence.

Directory venues serving this cuisine

01 Adana Cadde Kebap · Bostancı — directory match
07 Midye — directory match
07 Simit Fırını — directory match
3 Cores Roastery Coffee Shop — directory match
3/5/8 · Caddebostan — directory match
55 Samsun Pide — directory match

An alphabetical directory based on each venue's own cuisine declaration; not an assessment. Data: © OpenStreetMap contributors.

From the Michelin selection

distinguished

Turk Fatih Tutak · İstanbul — iki Michelin yıldızı + Yeşil Yıldız
Araf İstanbul · İstanbul — bir Michelin yıldızı
Mikla · İstanbul — bir Michelin yıldızı
Neolokal · İstanbul — bir Michelin yıldızı

Venues serving this cuisine, distinguished in the Michelin Guide 2026 selection. An external distinction; not a GustoScore assessment. Full selection

Related dishes

Fırın Sütlaç — Sütlü tatlı geleneğinin karamelize ve fırınlı kolları
Tavukgöğsü — Tavukgöğsü geleneğinden karamelize evrim

Bu kayda katkı ver (hikâye düzeltmesi, bölgesel not) — yakında.Chef Gusto'ya sor